Spaghetti With Tomatoes and Pecorino Romano Cheese

May 10, 2023May 10, 20230 1
Spaghetti With Tomatoes and Pecorino Romano Cheese
in Pasta

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package whole grain thin spaghetti
1 large red onion , thinly sliced
2 1/2 teaspoons thyme
1/3 cup extra virgin olive oil , divided
3 cups cherry tomatoes
3/4 cup water
salt , to taste
pepper , to taste
1/2 cup pecorino romano cheese , grated

Nutrision Information

Servings Per Recipe
4
Calories
492
Sugar
7g
Fat
22g
Spaghetti with Tomatoes and Pecorino Romano Cheese is a delicious and hearty pasta dish that is perfect for lunch or dinner. The recipe is ideal for those who are looking for a dish that is both flavorful and easy to prepare. The spaghetti is cooked al dente and then tossed in a sauce made from cherry tomatoes, olive oil, and thyme. The sauce is then topped with grated pecorino cheese which gives a rich and salty taste to the dish. The resulting meal is not only delicious but also healthy, thanks to the use of whole grain pasta and fresh cherry tomatoes.

Instructions

1.Bring a large pot of salted water to a boil.
2.Add spaghetti and cook until al dente.
3.Meanwhile, in a skillet heated over medium-high heat, cook onions and 1 1/2 teaspoons of thyme in 1/4 cup of olive oil, stirring occasionally, until onions are golden brown (about 10 minutes).
4.Add in cherry tomatoes, water, salt, and pepper, and let it cook until the cherry tomatoes have burst and formed a sauce, which will take around 12-15 minutes.
5.Toss spaghetti with the tomato sauce to combine.
6.Add remaining thyme and pecorino cheese. Serve immediately, drizzled with extra virgin olive oil on top of the spaghetti if desired.

PROS

Spaghetti with Tomato and Pecorino Romano Cheese is a colorful, tasty and simple recipe that can be prepared in a short time.

The dish is perfect for any day of the week and is great for vegetarians.

CONS

The tomatoes could be a bit sour, which may not be ideal for some people.

In addition, some may find the dish heavy because of the cheese added to it

HEALTH & BENEFITS

Tomatoes are rich in dietary fiber, vitamin C, and potassium, which help balance fluids in the body. They are also high in lycopene, a plant compound that has been found to be beneficial in reducing the risk of heart disease and cancer. Additionally, whole grain pasta is high in fiber and complex carbohydrates, which can help keep you feeling fuller longer and maintain stable blood sugar levels.

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