Ingredients

1/4 lb thinly sliced prosciutto
1/4 cup grated parmesan cheese
1/4 cup plain dried breadcrumbs
2 1/2 tablespoons minced parsley
1/2 teaspoon dried oregano leaves
4 medium chicken breast halves
2 medium tomatoes , ripe
2 tablespoons olive oil
salt and pepper , to taste
1 can chicken broth
1 package spaghetti
fresh oregano ( to garnish )
Spaghetti With Prosciutto Rolled Chicken is a perfect combination of Italian cuisine. It is a delicious and light pasta dish that offers a rich and satisfying flavor. The dish is relatively easy to prepare, and the ingredients are readily available. The chicken is stuffed with prosciutto, tomato, and breadcrumb mixture and then baked in the oven. It is then served over spaghetti with a light tomato and oregano sauce. This dish is perfect for a casual weeknight dinner or a special occasion with friends and family.

Instructions

1.Preheat the oven to 375°F.
2.Place a large pot of water to boil for spaghetti.
3.In a bowl, mix parmesan cheese, breadcrumbs, parsley and dried oregano.
4.Flatten the chicken breasts with a rolling pin or heavy skillet. Top it with prosciutto slices.
5.Put 1 sliced tomato on the chicken and top it with breadcrumb mixture.
6.Roll chicken away from you, and tie it up with kitchen twine to secure it.
7.Heat oil in an oven-safe pan over medium heat. Brown chicken on all sides.
8.Add remaining tomato, chicken broth and salt and pepper to taste in the pan.
9.Bring it to a simmer, then place it in the oven to bake for 10-12 minutes or until chicken is cooked through.
10.Cook spaghetti according to the package directions. Drain it and set it aside.
11.Serve the chicken on top of spaghetti with sauce from the oven. Garnish it with fresh oregano.

PROS

This dish can be prepared and served quickly.
The combination of flavors and textures is incredibly delicious, making it a great meal for any time of year.

Prosciutto adds a lot of flavor and richness to the chicken, making this a filling dish.

Tomato and oregano sauce is a perfect accompaniment to the chicken and spaghetti.

CONS

This dish is high in fat and sodium.
It may not be suitable for anyone who is maintaining a low-fat or low-salt diet.

Cooking rolled chicken can be difficult for novice cooks.

HEALTH & BENEFITS

Prosciutto has a high content of protein and iron. It is also low in carbohydrates and calories. Chicken is a good source of lean protein. Tomatoes contain a significant amount of vitamins and minerals.
Spaghetti is an excellent source of carbohydrates which provides energy for daily activities.

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