Ingredients

salt
1 lb spaghetti , dried
3 tablespoons olive oil
3 garlic cloves , minced
1/2 teaspoon black pepper
1/3 cup chicken stock or 1/3 cup white wine
1 can crushed tomatoes
1 can crushed tomatoes
1 teaspoon sugar ( optional but good if using tart tomatoes )
salt
1/4 cup fresh basil , chopped and loosely packed
1 -2 tablespoon butter , cut into small pieces
1 cup grated parmesan cheese or 1 cup asiago cheese
additional fresh ground pepper ( optional garnish )
Spaghetti Elsa is a classic Italian dish that has been enjoyed for generations. It is a simple and delicious meal that can be made easily with ingredients you likely already have in your pantry. The tomato sauce is the star of the show, with its depth of flavor and comforting aroma. This recipe is perfect for a family dinner or a cozy night in with friends. Pair it with a fresh salad and a glass of red wine for the ultimate Italian dining experience.

Instructions

1.Bring a large pot of salted water to a boil. Add spaghetti and cook for 8-10 minutes or until al dente.
2.Meanwhile, heat olive oil in a large skillet over medium heat. Add garlic and black pepper and cook for 1-2 minutes or until fragrant.
3.Pour chicken stock or white wine into the skillet, followed by the crushed tomatoes. Stir in sugar, salt, and fresh chopped basil.
4.Let the sauce simmer for 5-7 minutes or until it has thickened slightly. Add the butter and stir until it has melted and combined.
5.Drain cooked spaghetti and add it to the skillet with the sauce. Toss until the noodles are evenly coated with sauce.
6.Serve warm topped with grated parmesan cheese and additional fresh ground pepper if desired.

PROS

Spaghetti Elsa is a quick and easy meal that is packed with flavor.
The simple tomato sauce is made with fresh ingredients and can be customized to suit your taste.

This recipe makes enough to feed a crowd and can be made ahead of time for easy reheating later on.

CONS

The downside of this recipe is that it can be high in carbohydrates and sodium, especially if you add a lot of cheese to your serving.
It is not recommended for those on a low-carb or low-sodium diet.

HEALTH & BENEFITS

Spaghetti Elsa can actually be a healthy meal if you make some modifications to the recipe. Using a whole grain or gluten-free pasta can increase the fiber content. The tomato sauce is rich in lycopene, an antioxidant that has been linked to reducing the risk of cancer and heart disease. Adding extra vegetables like zucchini or bell peppers can boost the nutritional value even further.

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