Spaghetti Beef and Potato Casserole

Jun 08, 2023June 8, 20230 72
Spaghetti Beef and Potato Casserole that everyone will love
in Dinner

Prep

20 min

Cook

1 hr 15 min

Ready In

1 hr 35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs lean ground beef
2 large onions , chopped
2 -3 cloves fresh minced garlic ( optional )
salt and pepper
2 cans condensed cream of mushroom soup , undiluted
9 slices cooked bacon
3 cups cooked spaghetti
1 quart good quality tomato juice ( Heinz is good )
3 cups sliced uncooked potatoes
1 lb shredded cheddar cheese
3 cups celery , diced

Nutrision Information

Servings Per Recipe
8-10
Calories
860
Sugar
10g
Fat
52g
Spaghetti Beef and Potato Casserole is a classic comfort food dish that is perfect for a cozy family dinner. The combination of beef, spaghetti, tomato juice, and potatoes topped with melted cheese creates a rich and creamy flavor that everyone loves. This dish is filling and satisfying, making it a crowd-pleaser for any occasion. It is also great for meal planning as it can be prepared in advance and leftovers can be stored in the fridge for a quick meal.

Instructions

1.In a pan, brown the ground beef together with garlic, onion, salt, and pepper.
2.In a large pot, boil the sliced potatoes in water until nearly cooked. Drain and layer them in the bottom of a greased casserole dish.
3.To the ground beef mixture, add the cream of mushroom soup, bacon, cooked spaghetti, and tomato juice. Mix well and pour it over the potatoes.
4.Top with shredded cheddar cheese and diced celery.
5.Cover with foil and bake in a preheated oven at 350°F (175°C) for an hour. Remove the foil and bake for an additional 15 minutes until the cheese is melted and bubbly.

PROS

This casserole is easy to make and can be prepared ahead of time.

It is hearty, filling, and loved by many.

It is family-friendly and great for leftovers.

CONS

This dish is not particularly healthy due to high-fat content, calories, and sodium.
It is best enjoyed in moderation as a treat.

HEALTH & BENEFITS

The dish contains good sources of protein, vitamin B6, potassium, and magnesium. It is a good option for those who need to increase their calorie intake, such as athletes or people following a high-protein diet. Potatoes are a high source of dietary fiber, which promotes digestion and gut health.

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