Southwestern Flan

Jun 05, 2023June 5, 20230 15

Make a Delicious Southwestern Flan in Minutes

by The Chefin Dessert

Prep

10 min

Cook

60 min

Ready In

70 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

210

Sugar

21g

Fat

Flans have been a popular dessert in Southwestern cuisine for centuries, originating in Spain and Portugal. This variation on the classic flan recipe incorporates the distinct flavors of Southwestern cuisine, such as coriander and amaretto, to create a unique dessert experience. The dessert is easy to make and can be enjoyed by people of all ages. Whether you’re looking to impress guests or simply indulge in a sweet treat, this Southwestern Flan recipe is an excellent choice.

Instructions

1.	Preheat your oven to 325°F (160°C).
2.	In a bowl, whisk together the eggs, honey, salt, and coriander.
3.	Add the milk, vanilla extract, and amaretto liqueur, and whisk until combined.
4.	Pour the mixture into a 9-inch pie dish and sprinkle with ground nutmeg.
5.	Set the pie dish inside a larger baking dish and add enough hot water to the larger dish to reach halfway up the sides.
6.	Bake the flan for 50-60 minutes, until the center is set and a knife inserted in the center comes out clean.
7.	Remove from the oven and let it cool to room temperature before serving.

PROS

Southwestern Flan is a creamy, sweet dessert that has a unique, slightly spicy flavor.

It is a very easy-to-make dessert that can be enjoyed by everyone.

It serves as a great dessert option for a large party or gathering.

CONS

Consuming too many desserts, including this flan, can lead to health problems like obesity and diabetes.

It is recommended that you consume this dessert in moderation to maintain a healthy and balanced diet.

HEALTH & BENEFITS

Southwestern Flan uses honey instead of sugar, making it a healthier option for people with a sweet tooth.
Eggs, milk, and vanilla extract are all rich in calcium and protein, which are important for strong bones and muscles.
Coriander has been shown to have anti-inflammatory properties.

	4 eggs
	1/2 cup honey
	1/2 teaspoon salt
	1 teaspoon ground coriander
	3 cups milk
	1 teaspoon vanilla extract
	2 tablespoons amaretto liqueur
	ground nutmeg