PROS
This meatloaf is packed with flavor and nutrition.
It is a perfect comfort food for the family and can be made with ground turkey, chicken, or beef.
It is a great way to sneak in vegetables to your meal.
CONS
The cooking time can be a bit long, and the preparation can be a bit messy.
This recipe is not suitable for people who are avoiding meat products and may not be suitable for those on a low-sodium diet.
HEALTH & BENEFITS
This Southwest-Style Meatloaf is rich in protein. Ground turkey or chicken is a low-fat and healthy alternative to red meat, which can help you maintain a healthy weight. The ingredients in this recipe, such as green peppers, onions, and celery, are all high in fiber and vitamins.
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