Southern Sweet Potato Bread with Pecans

May 13, 2023May 13, 20230 1
Southern Sweet Potato Bread with Pecans is a sweet and nutty bread perfect for breakfast or dessert
in Bread

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1 cup white sugar
2 eggs , beaten
1/2 cup vegetable oil
2 tablespoons milk
1 cup cooked and mashed sweet potatoes
1 cup chopped pecans
1/2 cup golden raisins

Nutrision Information

Servings Per Recipe
12
Calories
375
Sugar
29g
Fat
20g
Southern Sweet Potato Bread with Pecans is a delightful and flavorful bread that is perfect for breakfast or dessert. This bread is enriched with the sweet and creamy flavor of mashed sweet potatoes, which is complemented by the nutty flavor of the pecans. The addition of cinnamon and nutmeg provides warmth and depth of flavor to the bread, making it even more delicious. This bread is perfect for serving with a cup of coffee or tea, or simply as a sweet treat throughout the day.

Instructions

1.Preheat the oven to 350°F.
2.In a mixing bowl, combine the flour, baking powder, salt, nutmeg, and cinnamon.
3.In a separate bowl, beat together the sugar, eggs, oil, and milk until well combined.
4.Stir in the sweet potatoes, pecans, and raisins.
5.Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
6.Pour the batter into a greased loaf pan.
7.Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8.Allow the bread to cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.

PROS

This sweet bread is packed with flavor and nutrients, including fiber, potassium, and protein from the sweet potatoes and pecans.

It also has a moist and tender crumb that is absolutely delicious.

CONS

This bread is high in sugar and calories, so it should be enjoyed in moderation.

The added raisins may not be suitable for those with certain dietary restrictions.

HEALTH & BENEFITS

Sweet potatoes and pecans both offer a wide range of health benefits. Sweet potatoes are high in fiber and potassium, which can improve digestion and heart health, while pecans are rich in healthy fats, antioxidants, and protein, which can lower cholesterol and reduce inflammation. This bread is a tasty way to enjoy these nutritious ingredients in one delicious package.

Print

Leave a Reply

Your email address will not be published.