Ingredients

1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/3 cup margarine
1/2 cup brown sugar , packed
1/4 cup finely chopped pecans
2 eggs
3/4 cup dark corn syrup
1/4 cup packed brown sugar
3 tablespoons all-purpose flour
1/2 teaspoon salt
1 teaspoon vanilla extract
3/4 cup coarsely chopped pecans
Originating in the southern United States, Southern Pecan Bars are a classic dessert that have been enjoyed for generations. They are the perfect combination of a crispy crust and gooey pecan filling. Served as a snack, dessert, or even as a breakfast treat in some homes, Southern Pecan Bars are a versatile and delicious treat that is sure to please any sweet tooth.

Instructions

1.Preheat the oven to 350°F and grease a 9-inch baking pan.
2.In a large mixing bowl, combine 1 1/2 cups flour, 1/2 tsp baking powder, and 1/3 cup margarine until it resembles coarse crumbs.
3.Add in 1/2 cup packed brown sugar and 1/4 cup finely chopped pecans and mix well.
4.Press the mixture firmly into the greased pan and bake for 15 minutes.
5.In a separate bowl, whisk together 2 eggs, 3/4 cup dark corn syrup, 1/4 cup packed brown sugar, 3 tbsp flour, 1/2 tsp salt, and 1 tsp vanilla extract.
6.Fold in 3/4 cup coarsely chopped pecans, and pour the mixture over the crust.
7.Bake for an additional 25 minutes, or until golden brown.

PROS

Southern Pecan Bars are a delicious and easy dessert that can be enjoyed any time of day.
The sweet and crunchy pecans make for a satisfying treat after a meal or as a snack on the go.

CONS

While Southern Pecan Bars are undoubtedly delicious, they are also high in calories and sugar.
Individuals looking to restrict their sugar or calorie intake may want to enjoy this dessert in moderation.

HEALTH & BENEFITS

Pecans, the star of this dessert, are a great source of protein, fiber, and healthy fats. They are also loaded with antioxidants that have been shown to reduce inflammation and prevent cell damage. Dark corn syrup is rich in antioxidants and can help reduce the risk of certain chronic diseases.

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