Southern Moon Pies

May 14, 2023May 14, 20230 3
Southern Moon Pies Recipe - A Delicious Sweet Treat for Any Time of Day
in Dessert

Prep

20 min

Cook

12 min

Ready In

32 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter , softened
1 cup white sugar
1 egg
1 cup evaporated milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup unsweetened cocoa powder
1 1/2 teaspoons baking soda
1/2 teaspoon baking powder
1/2 cup butter , softened
1 cup confectioners ' sugar
1/2 teaspoon vanilla extract
1 cup marshmallow creme

Nutrision Information

Servings Per Recipe
12
Calories
311
Sugar
30g
Fat
14g
Southern Moon Pies are a classic dessert from the Southern United States. The soft, cake-like cookies are sandwiched together with a sweet, gooey marshmallow filling, then coated in chocolate. They're a delicious treat that's perfect for any time of day, whether you're enjoying them with a cup of coffee or serving them as dessert after a meal. Traditionally made with simple ingredients, these Moon Pies are a fun and easy recipe to make at home.

Instructions

1.Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2.Cream the 1/2 cup of softened butter and sugar together in a large bowl until smooth and fluffy.
3.Add the egg, evaporated milk, and vanilla extract, whisking together until smooth.
4.In a separate bowl, sift the flour, salt, cocoa powder, baking soda, and baking powder together.
5.Gradually add the dry ingredients to the wet mixture, stirring together until just combined and forming a dough.
6.Roll the dough out on a lightly floured surface until it's around 1/4 inch thick.
7.Use a cookie cutter to cut out circles of dough, then place them 2 inches apart on the baking sheet.
8.Bake the cookies for 10-12 minutes or until they're cooked through and springy to the touch.
9.Leave the cookies to cool for 2-3 minutes, then transfer them to a wire rack to cool completely.
10.In another large bowl, cream together the remaining 1/2 cup of softened butter, confectioners' sugar, and vanilla extract until smooth.
11.On the flat side of half the cookies, add a generous dollop of marshmallow creme before sandwiching with another cookie and pressing down gently to create the moon pie shape. Repeat with the remaining cookies.

PROS

Southern Moon Pies are a fun and unique dessert that are sure to impress.

They have a great flavor and texture, as well as being a fun and easy recipe to make with friends or family.

CONS

These Moon Pies are high in sugar and can be quite rich, so they should be enjoyed in moderation as part of a balanced diet.

They are also quite filling, so make sure to only serve small portion sizes.

HEALTH & BENEFITS

While not particularly healthy, these Moon Pies can be enjoyed as a fun and indulgent dessert.
The cocoa powder used in this recipe may offer some antioxidant benefits, while the marshmallow creme contains small amounts of protein and amino acids.

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