South Texas Style Tartar Sauce

May 14, 2023May 14, 20230 1
South Texas Style Tartar Sauce: A tangy dip for a variety of foods
in Sauce

Prep

10 min

Cook

NA

Ready In

1 hr 10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons finely chopped onion
2 tablespoons finely chopped dill pickle
5 pimento-stuffed green olives , drained and minced
1 tablespoon minced fresh parsley
1 cup mayonnaise

Nutrision Information

Servings Per Recipe
8
Calories
207
Sugar
1g
Fat
23g
Tartar sauce is a popular condiment that can be found in many different cuisines. The South Texas Style Tartar Sauce recipe, in particular, uses a combination of onion, dill pickle, green olives, parsley, and mayonnaise to create a creamy, tangy dip perfect for fried foods like fish or shrimp. This recipe is quick and easy to make, with only a few ingredients required. The addition of green olives and fresh parsley gives this tartar sauce a unique flavor that sets it apart from other recipes. Try this South Texas Style Tartar Sauce recipe the next time you're in the mood for a tangy, creamy dip to complement your favorite foods.

Instructions

1.In a medium-sized bowl, stir together the onion, dill pickle, green olives, and parsley.
2.Add the mayonnaise to the mixture and stir until combined.
3.Cover the bowl and chill the tartar sauce for at least 1 hour before serving to let the flavors meld together.

PROS

South Texas Style Tartar Sauce is a versatile dip that can be served with a variety of foods like fried fish, grilled shrimp, or even as a sandwich spread.

The tangy flavors of the onion, pickles, and green olives provide a perfect complement to the creamy mayonnaise.

This recipe can be made quickly and easily with only a few ingredients.

CONS

Mayonnaise can be high in calories and fat, so it’s important to consume this tartar sauce in moderation as part of a balanced diet.

The pimento-stuffed green olives may not be a favorite among everyone, so it’s recommended to taste them individually before adding them to this recipe.

HEALTH & BENEFITS

While this tartar sauce may not be the healthiest option, it can still be enjoyed as part of a balanced diet.
The onions in this recipe contain antioxidants and anti-inflammatory compounds that may help protect against chronic diseases.
The fresh parsley used in this recipe is rich in vitamin K, which is important for healthy blood clotting.

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