South African Malvapoeding (Marshmallow Pudding)

May 14, 2023May 14, 20230 1
South African Malvapoeding (Marshmallow Pudding) Recipe
in Dessert

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

Pudding :
2 tablespoons butter
1 teaspoon white vinegar
1/2 cup milk
1 cup superfine sugar
2 eggs
1 tablespoon apricot jelly
1 1/3 cups cake flour
1 teaspoon baking soda
1 pinch salt
Sauce :
1 cup heavy cream
1/2 cup butter
1/2 cup white sugar
1/2 cup water , orange juice , or sherry

Nutrision Information

Servings Per Recipe
8
Calories
530
Sugar
57g
Fat
33g
South African Malvapoeding (Marshmallow Pudding) is a traditional dessert that originated in South Africa. It is a sweet pudding that has a spongy texture and is flavored with apricot jelly. The dessert is known for its creamy and delicious sauce that is poured over the hot pudding. The pudding is typically served with marshmallows on top, which adds a nice contrast of texture. It is a dessert that is enjoyed by many in South Africa, and it is often served at gatherings and special occasions.

Instructions

1.Preheat the oven to 350°F (180°C).
2.Melt the butter and vinegar together.
3.Add milk, sugar, beaten eggs, apricot jelly, sifted flour, baking soda, and salt, and mix thoroughly.
4.Pour the batter into a greased baking dish and bake for 30-40 minutes, or until golden brown.
5.While the pudding is baking, make the sauce by combining the cream, butter, sugar, and water/orange juice/sherry in a saucepan.
6.Cook over medium heat until the sugar has dissolved, stirring occasionally.
7.Pour the hot sauce over the hot pudding, and top with marshmallows (if desired).
8.Serve hot, with ice cream or whipped cream, if desired.

PROS

South African Malvapoeding (Marshmallow Pudding) is a unique, sweet dessert with a creamy sauce that complements the flavorful pudding.
It is easy to make and perfect for gatherings.

It is also versatile and can be served with ice cream or whipped cream.

CONS

This dessert is high in calories and sugar, so it should be enjoyed in moderation.
It may not be suitable for people with lactose intolerance as the recipe uses heavy cream.

HEALTH & BENEFITS

South African Malvapoeding (Marshmallow Pudding) is not particularly healthy, but it contains eggs and milk that provide essential nutrients such as protein and calcium. Additionally, apricot jelly may offer antioxidant properties.

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