Sorta spicy Mexican Chip Casserole (not HOT!)

Jun 05, 2023June 5, 20230 1
Sorta Spicy Mexican Chip Casserole (Not Hot!)
in Main

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground turkey
1 medium onion , chopped
1 clove garlic , minced
10 3/4 ounces cream of mushroom soup
11 ounces mexicorn ( can )
4 ounces chopped green chilies
10 1/2 ounces corn chips ( think Fritos )
10 ounces enchilada sauce ( I used mild )
8 ounces shredded colby-monterey jack cheese

Nutrision Information

Servings Per Recipe
6-8
Calories
516
Sugar
7g
Fat
33g
This Sorta Spicy Mexican Chip Casserole (Not Hot!) is a delicious twist on the classic Mexican dish. It combines the flavors of creamy soup, tangy enchilada sauce, and colorful veggies with the crunch of corn chips to create a savory and satisfying meal. Whether you're hosting a game day party or looking for an easy weeknight dinner, this casserole is sure to please.

Instructions

1.Preheat the oven to 350°F (175°C).
2.In a large skillet, cook the ground turkey over medium-high heat until browned. Drain any excess fat.
3.Add the chopped onion and garlic to the skillet and cook until softened.
4.Stir in the cream of mushroom soup, mexicorn, green chilies, and enchilada sauce.
5.Line a 9x13 inch casserole dish with half of the corn chips.
6.Pour the turkey mixture over the chips.
7.Sprinkle the shredded cheese over the turkey mixture.
8.Cover with the remaining corn chips.
9.Bake for 25-30 minutes, until the cheese is melted and bubbly.
10.Serve hot and enjoy!

PROS

This casserole is easy to make and perfect for a busy weeknight.
It’s also a great way to use up leftover turkey or chicken.
The combination of creamy soup, tangy enchilada sauce, and crunchy chips is sure to satisfy your tastebuds.

CONS

This casserole is not particularly healthy, as it contains a lot of cheese and corn chips.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although this casserole is not the healthiest option, it does contain protein from the ground turkey, and some vitamins and minerals from the vegetables. Corn is high in fiber and antioxidants, while onions and garlic have anti-inflammatory properties. Eating in moderation is key to a healthy diet.

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