Sombrero Fajitas

May 20, 2023May 20, 20230 10
Juicy and flavorful Sombrero Fajitas
in Main

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 pounds beef skirt steak
3 teaspoons garlic powder
3 teaspoons fajita seasoning
8 slices bacon
1 onion , chopped
1 bell pepper , chopped
1/2 bunch cilantro , chopped
1 large tomato , chopped
10 ounces shredded Monterey Jack cheese

Nutrision Information

Servings Per Recipe
6
Calories
485
Sugar
2g
Fat
40g
Sombrero Fajitas are a Tex-Mex-style dish that combines juicy beef, crispy bacon, and sautéed vegetables. The beef is seasoned with fajita spices that give it a delicious, smoky flavor that is hard to resist. Topped with a generous amount of cheese and baked in the oven until perfectly melted, this dish makes for an ideal weeknight dinner or a crowd-pleasing party appetizer. Serve with your favorite toppings like sour cream, guacamole, and salsa for a complete meal.

Instructions

1.Preheat oven to 375°F.
2.Season the beef skirt steak with the garlic powder and fajita seasoning.
3.Take a large skillet and cook the bacon over medium heat until crispy, transfer it to paper towels to drain and crumble.
4.Saute onion and bell pepper in the same skillet until the vegetables are tender.
5.For the beef, heat up the other skillet and cook the beef skirt steak for 4-6 minutes per side.
6.Chop the beef and add it to the pan with the onion and bell pepper. Saute for a couple more minutes.
7.Mix crumbled bacon, cilantro, tomatoes, and cheese in a bowl.
8.In a large baking dish lay a single layer of beef mixture, then add bacon and cheese mixture, and so on.
9.Repeat layers till the final layer is shredded cheese. Cover it with aluminum foil and bake for 10-15min.
10.Garnish with chopped cilantro and serve hot.

PROS

Sombrero Fajitas are juicy and flavorful, they are perfect for any occasion.

It is a complete meal with carbs, proteins, and vegetables.

Great for a quick dinner or lunch with friends and family.

CONS

This recipe includes beef which means it might not be suitable for vegetarians.

If you have any specific dietary restrictions, make sure to check the ingredients and adjust the recipe accordingly.

HEALTH & BENEFITS

Sombrero Fajitas are high in protein which can help improve muscle mass and increase satiety.
It is also a great source of iron, vitamin B12, and zinc.
With the added vegetables, this dish also provides a good amount of fiber which is beneficial for digestion and promotes gut health.

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