Soft-Shell Steak Tacos With Creamy Lime Coleslaw

Jun 03, 2023June 3, 20230 2
Soft-Shell Steak Tacos With Creamy Lime Coleslaw
in Taco

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb top sirloin steak , cut into very thin strips
1 teaspoon dried chipotle powder or 1 teaspoon dried ancho chile powder
1 teaspoon salt
1/2 teaspoon black pepper
3 tablespoons vegetable oil
1 bag coleslaw mix
1 lime , juice of
1/4 cup mayonnaise
1/2 cup sour cream
1 teaspoon honey
2 garlic cloves , peeled and minced
1/2 teaspoon ground cumin
1/2 fresh jalapeno pepper , seeded and finely chopped
1/4 cup chopped fresh cilantro
salt and pepper
cheddar cheese ( optional )
8 flour tortillas

Nutrision Information

Servings Per Recipe
8
Calories
569
Sugar
4g
Fat
37g
Soft-shell steak tacos with creamy lime coleslaw are a delicious and easy-to-make dish. The steak is seasoned with a smoky chipotle and chili blend and paired with a refreshing and tangy coleslaw. This meal is perfect for busy nights when you want something tasty but don't want to spend a lot of time in the kitchen. For entertaining, you can put the cooked steak and prepared coleslaw in separate bowls and let each person build their own tacos. This recipe serves 8 and is always a hit with both adults and kids.

Instructions

1.Preheat oven to 300°F.
2.In a mixing bowl, whisk together coleslaw mix, lime juice, mayonnaise, sour cream, honey, garlic, cumin, jalapeno pepper, and cilantro. Season with salt and pepper to taste.
3.In a small bowl, mix together chipotle powder, salt, and black pepper.
4.In a large skillet, heat vegetable oil over medium-high heat. Add steak strips and seasoning mixture, and cook until steak is browned and cooked to desired level of doneness.
5.Warm tortillas in the preheated oven for 5 minutes.
6.Assemble tacos by placing steak strips and creamy coleslaw on top of each tortilla. Top with cheddar cheese if desired. Fold tortilla and serve immediately.

PROS

Soft-shell steak tacos with creamy lime coleslaw are a crowd-pleaser.

They’re easy to make and delicious.
The creamy lime coleslaw complements the steak perfectly.

These tacos are great for entertaining or a quick weeknight dinner.

CONS

Be mindful of the calorie intake because of the cheese and sour cream.

Red meat, which is steak, in this case, shouldn’t be consumed in large amounts since it may increase the risk of heart disease.

HEALTH & BENEFITS

Lean cuts of beef, such as sirloin steak, are a good source of protein and vitamin B12.
The creamy lime coleslaw has vitamin C from lime juice and antioxidants from cilantro.

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