Soft Greek Pita Rounds

May 09, 2023May 9, 20230 14

Soft Greek Pita Rounds that will make your taste buds dance

by The Chefin Bread

Prep

20 min

Cook

15 min

Ready In

1 hour 35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

10-12

Calories

170

Sugar

Fat

Greek pita round is a staple bread of Mediterranean cuisine, served with a variety of dishes. These soft pita rounds are made with a mixture of whole wheat and all-purpose flour, and made fluffy with the help of active dry yeast. It is very easy to customize the recipe by adding herbs, garlic, or cheese into the dough for different flavor variations. These pita rounds can be used as a base for a variety of toppings, dips, and fillings.

Instructions

1.	In a large mixing bowl, combine warm water, honey, and active dry yeast. Stir and let it sit for about 10 minutes.
2.	Add salt, olive oil, whole wheat flour, and all-purpose flour to the mixture and stir it with a wooden spoon until the dough forms.
3.	Take out the dough and knead it for about 10 minutes on a lightly floured surface. Shape the dough into a ball and put it in a large greased bowl. Cover the bowl with a clean kitchen towel and let it rest for an hour.
4.	Preheat the oven to 450°F. Divide the dough into small balls and roll them into thin rounds. Place them on a lined or greased baking sheet and bake for about 5-7 minutes on each side.
5.	Remove the pitas from the oven and serve hot or cooled as per your preference.

PROS

These soft Greek pita rounds are perfect for sandwiches, wraps or eating on their own.
They are easy to make and turn out soft and delicious every time.

CONS

Pita rounds made with whole wheat flour can be dense and may not be suitable for people with gluten intolerances.

HEALTH & BENEFITS

Whole wheat flour used in this recipe is rich in fiber, which aids digestion and helps in regulating cholesterol levels. It is also a good source of vitamin B6, that promotes brain function.
Olive oil is considered heart-healthy as it is rich in monounsaturated fats that can lower cholesterol levels.

	2 1/2 cups warm water
	2 teaspoons honey or 1 teaspoon sugar
	3 1/2 tablespoons active dry yeast
	1 1/2 tablespoons salt
	2 tablespoons olive oil
	1/2 cup whole wheat flour
	5 cups all-purpose flour