Smoky Potato and Roasted Cauliflower Soup #5FIX

Jun 03, 2023June 3, 20230 3

Creamy and smoky Smoky Potato and Roasted Cauliflower Soup #5FIX

by The Chefin Soup

Prep

5 min

Cook

45 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	32 ounces chicken broth
	1/4 cup chipotle chile in adobo ( chopped )
	1 container Simply Potatoes Traditional Mashed Potatoes
	1 jar salsa con queso ( 25 calories or less per serving )
	1 large head cauliflower , cut into 1-inch florets ( roasted )

Nutrision Information

Servings Per Recipe

Calories

290

Sugar

Fat

16g

Creamy, smoky, and packed with flavor, Smoky Potato and Roasted Cauliflower Soup #5FIX is a hearty and satisfying meal that's perfect for any cold day. This soup combines the creaminess of mashed potatoes, heat from chipotle chile in adobo sauce, and smokiness from roasted cauliflower for an unforgettable taste. It's easy and quick to make, perfect for a weeknight dinner or lunch when you're short on time. Cauliflower and potatoes are a good source of fiber and vitamin C, making this soup also a healthy option. However, it's high in sodium and may not be suitable for people with high blood pressure or other health concerns related to sodium intake.

Instructions

1.	Preheat oven to 400F.
2.	In a large baking sheet, add cauliflower florets and drizzle with olive oil and sprinkle salt and pepper.
3.	Roast cauliflower for 20-25 minutes or until golden brown.
4.	In a large pot, add chicken broth and chipotle chile in adobo sauce. Bring to a boil.
5.	Add Simply Potatoes Traditional Mashed Potatoes and salsa con queso to the pot and stir well.
6.	Reduce heat and let it simmer for 15-20 minutes.
7.	Remove from heat, add the roasted cauliflower to the pot and stir together.
8.	Serve hot and enjoy!

PROS

This soup is creamy, smoky, and flavorful.

It’s easy and quick to make, perfect for a weeknight dinner or lunch.

Cauliflower and potatoes are a good source of fiber and vitamin C.

CONS

This soup is high in sodium due to the chicken broth, salsa con queso, and chipotle chile in adobo sauce.

It’s not suitable for people with spicy food intolerance.

HEALTH & BENEFITS

This soup contains cauliflower and potatoes, both of which are rich in fiber, vitamin C, and other essential nutrients.
Cauliflower is also a good source of antioxidants that help to reduce inflammation and prevent chronic diseases, such as cancer.
However, the high sodium content in this recipe may not be suitable for people with high blood pressure or other health concerns related to sodium intake.