Smokey Chili Roasted Broccoli

Jun 01, 2023June 1, 20230 15

Smokey Chili Roasted Broccoli as a savory side dish

by The Chefin Side

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1/4 cup sliced almonds
	4 tablespoons unsalted butter , softened
	2 garlic cloves , roughly chopped
	1 chipotle chile in adobo , chopped ( with or without seeds )
	1 lime , juice and zest of
	1 bunch broccoli , stems peeled and quartered from top of florets through to bottom of stem ( about 1 1/2 pounds )
	2 tablespoons olive oil
	kosher salt & freshly ground black pepper

Nutrision Information

Servings Per Recipe

Calories

215

Sugar

Fat

19g

Smokey Chili Roasted Broccoli is a tasty way to switch up your usual vegetable side dishes. The smokey chipotle gives the broccoli a slightly spicy kick, while the toasted almonds add a satisfying crunch. It's quick and easy to make, making it a great option for busy weeknights or when you need a healthy yet flavorful side dish.

Instructions

1.	Preheat oven to 425 degrees F.
2.	In a small skillet, toast the sliced almonds over medium heat until golden brown, stirring constantly, about 3-5 minutes. Remove from heat.
3.	In a small bowl, stir together the softened butter, chopped garlic, chopped chipotle chile, lime zest, and lime juice until well combined.
4.	In a large bowl, toss the broccoli stems and florets with olive oil and 1/2 tsp kosher salt and freshly ground black pepper.
5.	Spread the broccoli out in a single layer on a baking sheet, and roast for 20-25 minutes, until tender and slightly browned.
6.	Remove from the oven and toss the roasted broccoli with the butter-chipotle mixture.
7.	Sprinkle with the toasted almonds.
8.	Serve and enjoy!

PROS

This recipe is packed with flavor and a delicious way to enjoy broccoli as a side dish.

The smokey chipotle adds a nice touch of heat and the toasted almonds add a crunchy texture.

It’s also quick and easy to make, perfect for busy weeknights.

CONS

Although broccoli is a healthy vegetable, the butter and olive oil in this recipe add a significant amount of fat.

The toasted almonds also contribute extra calories.

HEALTH & BENEFITS

Broccoli is a nutrient-dense vegetable that’s low in calories but high in fiber, vitamin C, and other essential vitamins and minerals.
It’s been linked to reducing inflammation, improving heart health, and supporting healthy digestion.
The lime in this recipe adds a boost of vitamin C and antioxidants.