Smoked Turkey Sausage Tex-Mex Style Pizza

May 14, 2023May 14, 20230 1

Smoked Turkey Sausage Tex-Mex Style Pizza: A Delicious Pizza Recipe with a Mexican Twist

by The Chefin Pizza

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

450

Sugar

Fat

28g

The Smoked Turkey Sausage Tex-Mex Style Pizza is a perfect example of how cultural fusion can make an amazing meal. This tasty pizza recipe has a traditional crust and sauce, but it’s topped with Tex-Mex ingredients, including turkey sausage, salsa, avocado, and jalapenos. A drizzle of ranch dressing adds flavor and creaminess to the pizza. This dish is perfect for a quick and easy meal that is full of flavor and nutrients that are good for you and your family.

Instructions

1.	Preheat oven to 425 degrees F (220 degrees C).
2.	Coat a baking sheet with cooking spray.
3.	Spread salsa over the pizza crust.
4.	Sprinkle shredded Cheddar cheese over the salsa.
5.	Place turkey sausage over the cheese.
6.	Add fresh jalapeno pepper slices.
7.	Scatter avocado slices on top.
8.	Drizzle ranch dressing over the pizza.
9.	Bake pizza in preheated oven for 12 to 15 minutes or until cheese is melted and bubbly.

PROS

The smoked turkey sausage provides a unique twist on a traditional pizza flavor.

With fresh toppings such as jalapenos and avocado, this recipe adds a healthy component to a pizza favorite.

The recipe is easy to make and perfect for a quick dinner or lunch.

CONS

This pizza can be high in calories and fat, so it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The fresh toppings in this recipe provide a range of health benefits.
Jalapenos contain capsaicin, which has been linked to reducing inflammation and aiding in weight loss.
Avocado is a good source of healthy fats and fiber, which can help improve heart health and regulate digestion.
The turkey sausage provides a lean source of protein.

	Cooking spray
	1/4 cup salsa
	1/2 cup shredded Cheddar cheese
	10 thin slices fresh jalapeno pepper , seeds removed
	8 thin slices ripe pitted peeled avocado
	1 tablespoon Ranch dressing