Smoked Sausage Tacos

PROS

Smoked Sausage Tacos are a quick and easy meal to make.

They are perfect for a busy weeknight or a lazy weekend.
The tacos are versatile and can be customized with your favorite toppings.

The smoked sausage adds a delicious, smoky flavor that pairs well with the fresh salsa and crunchy vegetables.

CONS

Smoked Sausage Tacos are high in sodium due to the smoked sausage and seasoning.

They are also high in calories and fat due to the cheese and sour cream toppings.

HEALTH & BENEFITS

The vegetables in the toppings provide a good source of vitamins and minerals.
The smoked sausage provides a good source of protein.
However, the sodium content in this meal should be consumed in moderation.

	1 tablespoon seasoning for tacos ( such as hot , chipotle , pork pastor , etc . )
	6 corn or flour tortillas
	Suggested Toppings :
	Fresh salsa
	Chopped cilantro
	Shredded Mexican cheese blend or queso fresco
	Chopped tomato
	Shredded lettuce
	Chopped jalapeno peppers
	Sour cream

1.	Heat the seasoning for tacos in a skillet over medium heat.
2.	Add the smoked sausage and cook for 5-7 minutes, or until browned on all sides.
3.	Warm the tortillas in the microwave or on a skillet until soft and pliable.
4.	Assemble the tacos with the sausage, your choice of toppings, and a dollop of sour cream.

Delicious Smoked Sausage Tacos recipe for a quick and satisfying meal

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HEALTH & BENEFITS

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