Ingredients

1 Italian bread or 1 French bread
8 eggs
2 cups milk
1/2 cup maple syrup
1 tablespoon vanilla
1/2 cup golden raisins ( optional ) or 1/2 cup snipped dried apricot ( optional )
Slumber Party Baked French Toast is a crowd-pleasing breakfast dish that is perfect for feeding a large group. The dish is simple to prepare and can be customized with different breads and fillings as desired. French toast is a classic breakfast recipe, but this baked version allows for easy preparation and minimal clean-up. The use of maple syrup adds a natural sweetness that is balanced by the mild tang of the bread. Whether served with a cup of coffee, or a glass of orange juice, this recipe is sure to become a weekend favorite.

Instructions

1.Grease a 9x13 inch baking dish with cooking spray.
2.Cut bread into 1 inch thick slices and arrange in a single layer in the prepared baking dish.
3.In a large mixing bowl, beat eggs, milk, maple syrup, and vanilla until well combined.
4.Pour the egg mixture over the bread slices, making sure each slice is fully coated.
5.Cover the baking dish with foil and refrigerate for at least 2 hours or overnight.
6.Preheat the oven to 350°F (175°C) and bake the french toast, covered, for 20 minutes.
7.Remove the foil and bake for an additional 20 minutes, or until golden brown and fully cooked.
8.Optional: sprinkle with powdered sugar and serve with additional maple syrup.

PROS

This dish can be prepared ahead of time and baked in the morning, making it perfect for brunch or weekend breakfasts.

The addition of maple syrup gives the recipe a natural sweetness and depth of flavor, while the golden raisins or dried apricots add texture and fiber.

CONS

This dish can be high in calories and sugar, especially if served with additional syrup or toppings.

The overnight soaking may result in a softer texture than traditional french toast.

HEALTH & BENEFITS

The use of whole grain bread can increase the fiber content of this dish, aiding in digestion and promoting fullness.
Eggs are a great source of protein, which can help regulate appetite and support muscle growth and repair.
Maple syrup contains antioxidants and minerals such as zinc and manganese, which support immune function and bone health respectively.

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