Ingredients

1/2 medium diced onion
2 minced garlic cloves
2 lbs lean beef
1/4 teaspoon black pepper
1 tablespoon chili powder
1 teaspoon salt
3 tablespoons cumin
1 teaspoon paprika
1/2 teaspoon cayenne pepper
2 jalapenos ( optional )
Slowcooker Chicken Tacos are a popular Mexican dish that has become increasingly popular around the world. This recipe is perfect for people who want to enjoy authentic Mexican flavors with minimal effort. As the name suggests, this recipe requires a slow cooker which allows the meat to cook slowly and become tender and flavorful. The seasoning used in this recipe is a mix of chili powder, cumin, paprika, and cayenne pepper which makes the chicken spicy and flavorful. Toppings such as lettuce, tomatoes, and cheese provide additional flavor and nutrition. This recipe is perfect for a family dinner or a casual gathering with friends. It is easy to customize and can be made according to personal preferences.

Instructions

1.In a slow cooker, add diced onions, minced garlic cloves, and lean beef.
2.Add black pepper, chili powder, salt, cumin, paprika, and cayenne pepper.
3.If you like spicy food, add jalapeños.
4.Mix all ingredients well so that the beef is seasoned evenly.
5.Cover and cook on low for 6-8 hours.
6.Once done, use a fork to shred the chicken in the slow cooker and mix well with the taco seasoning.
7.Serve on heated flour or corn tortillas.
8.Add toppings such as shredded cheese, chopped tomatoes, lettuce, and salsa as desired.

PROS

This recipe is easy to make and requires minimal effort.

The slow cooking process allows the meat to become tender and flavorful.

This meal is perfect for a family dinner or a get-together with friends.

CONS

This recipe is high in sodium and calories.

Moreover, it may not be suitable for vegetarians or vegans.

It requires a slow cooker which may not be available in every household.

HEALTH & BENEFITS

This recipe includes lean beef which is a good source of protein.
It also includes spices such as cumin, cayenne pepper, and paprika which have been linked to numerous health benefits such as aiding in digestion, reducing inflammation, and improving heart health.
Additionally, toppings such as tomatoes and lettuce provide essential nutrients such as vitamins and fiber.

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