Ingredients

3 pounds chicken breast
2 packages Hawaiian buns , or as needed
If you're looking for an easy and flavorful meal that can be made ahead of time, Slow Cooker Spicy Buffalo Ranch Chicken is a great option. The combination of buffalo sauce and ranch seasoning gives this dish a unique flavor, with just the right amount of heat. Serve on Hawaiian buns for a fun twist or over rice for a more filling meal. This dish is perfect for meal prepping, busy weeknights, or feeding a crowd!

Instructions

1.Begin by placing the chicken breasts in the slow cooker.
2.In a separate bowl, mix together the buffalo sauce, ranch seasoning, and garlic powder.
3.Pour the mixture over the chicken, making sure to coat each piece evenly.
4.Cover and cook on low for 6-7 hours or high for 3-4 hours.
5.Once cooked, shred the chicken using two forks and mix it in with the sauce in the slow cooker.
6.Serve on Hawaiian buns and enjoy!

PROS

This recipe is incredibly easy to make and has a delicious, spicy flavor that will leave your taste buds wanting more.

The slow cooker makes this a hands-off dish that is perfect for meal prepping or busy weeknights.

CONS

This dish can be high in sodium due to the buffalo sauce and ranch seasoning.

Using a lower sodium option or making your own seasoning mix can help reduce the sodium content.

HEALTH & BENEFITS

Chicken is an excellent source of protein and is low in calories and fat when compared to other meats.
The spices in this recipe can also provide health benefits – garlic has been shown to boost immune function and reduce blood pressure, while spicy foods can boost metabolism and aid in weight loss.

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