Slow Cooker Italian Chicken Alfredo

May 09, 2023May 9, 20230 0
Slow Cooker Italian Chicken Alfredo recipe for a hearty and comforting meal
in Main

Prep

10 min

Cook

4 hours 10 min

Ready In

4 hours 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

cooking spray
4 skinless , boneless chicken breast halves
1/4 cup water
1 ( .7 ounce ) package dry Italian-style salad dressing mix
1 clove garlic , pressed
1 package cream cheese , softened
1 can condensed cream of chicken soup
1 can chopped canned mushrooms
1 package spaghetti
1 tablespoon chopped fresh parsley

Nutrision Information

Servings Per Recipe
4
Calories
720
Sugar
8g
Fat
33g
Chicken Alfredo is a classic Italian-American dish that has become a favorite in restaurants and homes alike. This Slow Cooker Italian Chicken Alfredo recipe puts a twist on the traditional recipe by using a slow cooker to cook the chicken, making it an easy weeknight meal that requires minimal prep. The Alfredo sauce is rich and creamy, and the addition of mushrooms adds an extra layer of flavor. This dish is hearty and comforting, making it a great option for a chilly evening or when you need a satisfying meal to feed a crowd. Serve it with a side salad or garlic bread for a complete meal.

Instructions

1.Spray the inside of a slow cooker with cooking spray.
2.Place the chicken breasts in the slow cooker and pour the water over them.
3.Sprinkle the dry Italian-style salad dressing mix and pressed garlic over the chicken.
4.Cover the slow cooker and cook on low for 4 hours.
5.After 4 hours, remove the chicken from the slow cooker and cut it into bite-sized pieces. Set aside.
6.In a large bowl, whisk together the cream cheese, condensed cream of chicken soup, and chopped canned mushrooms.
7.Add the chicken pieces to the mixture and stir until well combined.
8.Cook the spaghetti according to package instructions, then drain.
9.Serve the Alfredo sauce over the cooked spaghetti, garnished with chopped fresh parsley.

PROS

This Slow Cooker Italian Chicken Alfredo is an easy one-pot meal that is perfect for a busy weeknight.

The chicken is tender and flavorful, and the Alfredo sauce is rich and creamy.

Leftovers can be easily stored and reheated for a quick and satisfying meal.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

The recipe calls for canned cream of chicken soup, which is high in sodium, so it may not be suitable for those on a low-sodium diet.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it does provide a good source of protein.
Chicken is a lean protein source that is important for building and repairing muscle tissue.
The mushrooms in this recipe also provide some important vitamins and minerals, including vitamin D and potassium.

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