Ingredients

1 onion , sliced
2 cloves garlic , minced ( optional )
2 large carrots , peeled and diced
2 large sweet potatoes , peeled and diced
1 can garbanzo beans , drained and rinsed
2 pounds skinless , boneless chicken breast halves , cut into 2-inch pieces
1/2 teaspoon ground cumin
1/2 teaspoon ground turmeric
1/4 teaspoon ground cinnamon
1/2 teaspoon ground black pepper
1 teaspoon dried parsley
1 teaspoon salt
1 can diced tomatoes
Slow Cooker Chicken Marrakesh is a flavorful and filling Moroccan-inspired dish that is perfect for a cozy night in. This hearty recipe is packed with a variety of vegetables, lean protein, and aromatic spices. The slow cooking process helps to infuse the ingredients with incredible flavor while keeping the chicken tender and moist. Serve this dish with some couscous or rice for a well-rounded meal that is both delicious and nutritious.

Instructions

1.In a slow cooker, add sliced onions, minced garlic, diced carrots, diced sweet potatoes, drained and rinsed garbanzo beans, and cut-up chicken breast pieces.
2.In a small bowl, mix together ground cumin, ground turmeric, ground cinnamon, ground black pepper, and dried parsley.
3.Season the contents of the slow cooker with the spice mixture and salt, then add the diced tomatoes.
4.Cover and cook on low heat for 6-7 hours or high heat for 3-4 hours.
5.Once done, serve hot and enjoy!

PROS

Slow cooker meals are easy and convenient, and this chicken marrakesh recipe boasts an impressive flavor profile with a variety of textures.

It’s also a great way to pack in protein and fiber with the use of chicken and garbanzo beans.

CONS

The dish may take a while to cook, but it’s worth the wait.
Some people may not like the sweetness from the sweet potatoes.

HEALTH & BENEFITS

The skinless, boneless chicken breast used in this recipe is a great source of lean protein and essential nutrients like vitamin B6.
The garbanzo beans, also known as chickpeas, are a good source of fiber which helps maintain digestive health and aids in weight loss. The sweet potatoes are packed with vitamins and minerals like vitamin A, beta-carotene, and potassium which support overall health.

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