Slow Cooker Cherry Cobbler

May 12, 2023May 12, 20230 17

Slow Cooker Cherry Cobbler for a Sweet and Easy Dessert

by The Chefin Dessert

Prep

5 min

Cook

2-3 hours

Ready In

2-3 hours

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

294

Sugar

25g

Fat

This Slow Cooker Cherry Cobbler is a delicious and easy dessert that can be enjoyed any time of year. With just a few simple ingredients and a slow cooker, you can have a warm and sweet cobbler ready in no time. The cherry pie filling provides a burst of fruity flavor, while the cobbler topping is soft and fluffy. This dessert is perfect for dinner parties, potlucks, or lazy Sundays at home.

Instructions

1.	Pour cherry pie filling into the slow cooker.
2.	In a mixing bowl, whisk together the flour, white sugar, baking powder, and salt.
3.	Add melted butter, milk, and vanilla extract to the mixing bowl and stir until smooth.
4.	Pour the batter over the cherry pie filling in the slow cooker.
5.	Cover and cook on high for 2-3 hours, or until the cobbler is set.
6.	Serve warm with whipped cream or vanilla ice cream, if desired.

PROS

This cherry cobbler is made in the slow cooker, meaning it requires minimal effort to make.

The ingredients are simple and easy to find at any grocery store.

CONS

This cobbler is high in sugar and should be enjoyed in moderation as part of a balanced diet.

The cherry pie filling may contain preservatives or artificial flavors.

HEALTH & BENEFITS

While this cobbler is not the healthiest dessert option, cherries are a great source of antioxidants and anti-inflammatory compounds.
Eating cherries has been linked to a reduced risk of heart disease, diabetes, and certain types of cancer.

	1 can cherry pie filling
	1 cup all-purpose flour
	1/4 cup white sugar
	1 1/2 teaspoons baking powder
	1/4 teaspoon salt
	1/4 cup butter , melted
	1/2 cup milk
	1/2 teaspoon vanilla extract