PROS
This slow cooked Swiss steak is tender and flavorful.
The chipotle chile sauce adds a spicy kick to the dish.
This is an easy meal to prepare and makes great leftovers.
CONS
The condensed cream of mushroom soup and brown sugar in this recipe may not be ideal for those trying to limit their sugar and fat intake.
This dish requires a long cooking time and cannot be prepared quickly.
HEALTH & BENEFITS
Beef contains protein and important nutrients like iron and zinc.
The bell peppers and tomatoes in this dish are a good source of vitamins and antioxidants.
Spicy foods like chipotle chiles may help to boost metabolism and aid in digestion.
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