Sloppy Giuseppi’s – Crock Pot

May 10, 2023May 10, 20230 1
Satisfy Your Hunger With Sloppy Giuseppi's - Crock Pot
in Main

Prep

20 min

Cook

4-5 hours

Ready In

4 hrs 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon olive oil
1 large onion , diced
3/4 large green pepper , seeded and diced
3/4 lb lean ground beef
3/4 lb hot Italian sausage
2 garlic cloves , minced
1 medium carrot , peeled and grated
1 stalk celery , sliced thin
2 teaspoons dried parsley
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon chili powder , to taste
1 teaspoon sugar
1/2 salt
1/4 teaspoon pepper
1 jar garlic & cheese chunky style spaghetti sauce

Nutrision Information

Servings Per Recipe
8
Calories
482
Sugar
7g
Fat
33g
Sloppy Giuseppi's - Crock Pot is a delicious and classic Italian-American dish that is also referred to as a sloppy Joe. It is prepared by cooking ground beef and Italian sausage in a slow cooker along with various vegetables and spices that give it a distinct flavor. Unlike traditional sloppy Joes, the dish is rich in Italian flavors and is usually served on crusty bread or in a bun. It is a perfect meal that can be served for a casual lunch or dinner with family and friends.

Instructions

1.Heat oil in a large skillet over medium heat.
2.Add onions and green peppers and sauté for a few minutes.
3.Add ground beef and hot Italian sausage and cook until browned. Drain off any excess fat.
4.Add garlic, carrots, celery, parsley, basil, oregano, chili powder, sugar, salt and pepper. Stir and cook for a couple of minutes.
5.Stir in the spaghetti sauce and bring the mixture to a boil. Reduce heat to low, cover and simmer for 4-5 hours or until meat and veggies are tender and the flavors have blended together.

PROS

Sloppy Giuseppi’s – Crock Pot is a flavorful and hearty meal that is perfect for the whole family to enjoy.
It is easy to prepare in a slow cooker and is a great option for busy weeknights.
The combination of ground beef and Italian sausage makes it rich in protein.

CONS

The dish is high in fat and calories due to the use of ground beef and Italian sausage.
Individuals on a low-carb or low-fat diet may not prefer this dish.
It may not be a suitable option for individuals with high blood pressure due to its high sodium content.

HEALTH & BENEFITS

The dish contains a good amount of protein which is essential for muscle growth and repair. It also has a good amount of fiber from the vegetables. The dish is a good source of vitamins A and C from the carrots and peppers. However, due to its high sodium and fat content, it should be enjoyed in moderation as part of a balanced diet.

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