Ingredients

2 cups sugar
1 3/4 cups butter
2 1/2 teaspoons vanilla
2 eggs
4 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon baking soda
1/8 teaspoon salt
2 cups Skor English toffee bits
Skor Bar Sugar Cookies are a classic cookie recipe that has been enjoyed for generations. These cookies are soft and chewy with a slightly crispy edge and a buttery toffee flavor. They make a perfect dessert or an afternoon snack to enjoy with a cup of tea or coffee. These cookies are easy to make and can be ready in around 30 minutes.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a large bowl, cream the butter and sugar until light and fluffy.
3.Add the vanilla and beat in the eggs one at a time.
4.In a separate bowl whisk together the flour, baking powder, baking soda, and salt.
5.Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
6.Fold in the Skor English toffee bits.
7.Scoop the dough onto a baking sheet and bake for 10-12 minutes or until golden brown.
8.Remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

PROS

Skor Bar Sugar Cookies are a delicious sweet treat that is perfect for any occasion.

The addition of Skor English toffee bits gives them a unique flavor and extra crunch.

CONS

These cookies are high in sugar and calories, so they should be enjoyed in moderation as part of a balanced diet.

They may not be suitable for those who are lactose intolerant or have a dairy allergy since they contain butter.

HEALTH & BENEFITS

While Skor Bar Sugar Cookies may not be the healthiest food, they do provide a source of carbohydrates for energy.
They may also provide a small amount of calcium and iron due to the butter and flour used in the recipe.

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