Ingredients

1 3/4 cups skim milk
2 tablespoons cornstarch
1/3 cup sugar
2 teaspoons unsweetened cocoa powder
3/4 teaspoon peppermint extract
1 ounce bittersweet chocolate , fine quality , finely chopped
If you're looking for a healthier alternative to traditional gelato, look no further than the Skinny Chocolate Mint Gelato. This creamy and delicious dessert is made with skim milk, sugar, cocoa powder, and peppermint extract. It also contains finely chopped bittersweet chocolate for added flavor and texture. Best of all, this gelato is low in fat and calories, making it the perfect guilt-free treat. Serve it as a refreshing dessert on a hot summer day or enjoy it as a midday snack. It's easy to make and a crowd-pleaser with both kids and adults alike.

Instructions

1.In a small bowl, whisk cornstarch with 1/4 cup of skim milk until smooth.
2.In a large saucepan, combine the remaining 1 1/2 cups of skim milk, sugar, and cocoa powder over medium heat. Stir constantly until the sugar dissolves and the mixture comes to a simmer.
3.Reduce the heat to low and slowly stir in the cornstarch mixture until combined.
4.Increase the heat to medium and cook for 5 minutes, stirring occasionally until the mixture starts to thicken.
5.Remove the saucepan from the heat and stir in the peppermint extract and finely chopped chocolate until the chocolate melts.
6.Let the mixture cool to room temperature.
7.Once cooled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
8.Once churned, transfer the gelato to a container and freeze for at least 2 hours before serving.

PROS

This low-fat and low-calorie gelato is a delicious treat that satisfies your sweet tooth without the guilt.

It is also easy to make at home with just a few simple ingredients and an ice cream maker.

CONS

Due to the low-fat and low-calorie content, this gelato may not be as creamy and rich as traditional gelato.
Some people may also find the mint flavor to be overpowering.

HEALTH & BENEFITS

This gelato is an excellent source of calcium and vitamin D, which are essential for maintaining healthy bones and teeth.
The dark chocolate in this recipe also contains antioxidants that may help lower blood pressure and reduce the risk of heart disease.

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