Ingredients

2 bags quick-cooking rice
1/2 medium red bell pepper , chopped
1/2 small onion , chopped
1 cup fresh mushrooms , sliced
2 tablespoons vegetable oil
1 garlic clove , minced
1 teaspoon cajun seasoning
1/4 teaspoon salt
1/2 teaspoon black pepper
3 tablespoons chopped pecans , toasted
Skillet Pecan Rice is a tasty and easy-to-make side dish that's perfect for any occasion. It's a versatile dish that can be served with just about any main course, from grilled chicken to roasted vegetables. The combination of rice, vegetables, and pecans makes it flavorful and filling, while the cajun seasoning gives it a little kick of spice. This dish is perfect for busy weeknights when you need a quick and easy side dish, or for serving at a dinner party.

Instructions

1.Cook rice according to package directions.
2.Heat oil in a skillet over medium heat. Add bell pepper, onion, and mushrooms and cook until tender, about 5 minutes.
3.Add garlic, cajun seasoning, salt, and black pepper to the skillet and stir to combine.
4.Add cooked rice to the skillet and stir until heated through and well combined with the vegetable mixture.
5.Sprinkle chopped pecans over the rice and serve warm.

PROS

Skillet Pecan Rice is a delicious and easy-to-make side dish that is perfect for any meal.
The combination of rice, vegetables, and pecans makes it a hearty and flavorful addition to any plate.
It’s also versatile and pairs well with a variety of main dishes.

CONS

This dish is high in carbohydrates and may not be suitable for those on a low-carb diet.
It’s also relatively high in calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Brown rice is a good source of fiber and may help to regulate blood sugar levels. Pecans are rich in antioxidants and may help to reduce the risk of heart disease and improve digestion.

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