Skillet Beef #SP5

Jun 09, 2023June 9, 20230 3

Tasty Skillet Beef #SP5 for a hearty meal

by The Chefin Beef

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	2 cups beef tips , I like using tender loin
	1 large onion ( julienned )
	1 medium green pepper ( `` )
	1 tablespoon minced garlic
	1 bag Simply Potatoes Diced Potatoes with Onion

Nutrision Information

Servings Per Recipe

Calories

430

Sugar

Fat

28g

Skillet Beef #SP5 is a classic one-pan dish that has been a staple of American cuisine for many years. The combination of beef, potatoes, onions, and green peppers creates a satisfying and filling meal that is perfect for family dinners. This dish is quick and easy to prepare, making it an excellent option for busy weeknights. The beef used in the recipe is typically tender loin, a lean cut of meat that is a good source of protein.

Instructions

1.	Heat a large skillet over medium-high heat and add in the beef tips.
2.	Cook the beef for 4-5 minutes until browned.
3.	Add in the julienned onion, green pepper, and minced garlic, then cook for another 2-3 minutes until the vegetables are softened.
4.	Stir in the Simply Potatoes Diced Potatoes with Onion and cook for an additional 6-8 minutes, or until the potatoes are tender and the beef is cooked through.

PROS

Skillet Beef #SP5 is a filling and satisfying one-pan dish that is easy to prepare and perfect for weeknight dinners.

The combination of beef, potatoes, onions, and green peppers creates a delicious and hearty meal with ample protein.

CONS

This dish is high in calories and fat due to the presence of beef and potatoes.

It should be enjoyed in moderation as part of a balanced diet, and those watching their caloric intake should be mindful of their portion sizes.

HEALTH & BENEFITS

Skillet Beef #SP5 is a good source of protein, which is vital for building and repairing tissues in the body.
The dish also contains vitamins and minerals such as vitamin C and potassium from the green pepper and onions. Additionally, the garlic used in the recipe has been linked to reducing inflammation and supporting heart health.