Sisig-Inspired Pork Shoulder (Oven or Pressure Cooker)

May 23, 2023May 23, 20230 1
Sisig-Inspired Pork Shoulder recipe for a flavorful and filling meal
in Main

Prep

10 min

Cook

2-3 hours (oven) or 60-70 minutes (pressure cooker)

Ready In

2-3 hours (oven) or 1 hour 20 minutes (pressure cooker)

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 - 2 lbs pork shoulder
2 cups soy sauce ( or enough to cover the meat )
3 tablespoons hoisin sauce
3 jalapeno peppers
2 limes
5 garlic cloves
1 teaspoon powdered ginger
3/4 onion
3 tablespoons honey ( adjust to taste )
1 teaspoon liquid smoke ( optional )
1/2 cup cilantro ( garnish )
1 hard-boiled egg ( garnish )

Nutrision Information

Servings Per Recipe
4-6
Calories
495
Sugar
15g
Fat
19g
Sisig is a popular Filipino dish made with pig head and liver, traditionally seasoned with calamansi juice, soy sauce, and chili peppers. This recipe is a simplified version of sisig, using pork shoulder instead of the traditionally used parts and inspired by the flavors of the dish. The pork shoulder is marinated in soy sauce, hoisin sauce, jalapeno peppers, and other seasonings before being cooked in the oven or pressure cooker. The result is tender and succulent meat with a depth of flavor that is sure to satisfy any meat lover. This dish is perfect for a filling and flavorful weeknight dinner or for serving to guests at a casual gathering.

Instructions

1.Preheat the oven to 375°F or set the pressure cooker to High pressure.
2.In a large bowl, mix together the pork shoulder and enough soy sauce to cover the meat.
3.Add in the hoisin sauce, finely chopped jalapeno peppers, juice of 2 limes, minced garlic, powdered ginger, and diced onion. Mix well.
4.If using an oven, transfer the mixture to a baking dish and roast for 2-3 hours, or until the meat is fall-apart tender.
5.If using a pressure cooker, cook the mixture on High pressure for 60-70 minutes.
6.Once done, remove the meat from the cooking vessel and shred using 2 forks.
7.In a clean bowl, mix together the shredded pork, honey, and liquid smoke (optional) until well combined.
8.Serve the sisig-inspired pork shoulder hot, topped with fresh cilantro and a sliced hard-boiled egg.

PROS

This recipe results in tender and flavorful meat that is perfect for a hearty meal.

The ingredients are easy to find and the recipe is adaptable to different cooking methods and equipment.

CONS

This dish can be high in sodium due to the use of soy sauce.

It may also be a bit spicy for some due to the use of jalapeno peppers.

HEALTH & BENEFITS

Pork shoulder is a good source of protein and contains essential vitamins and minerals such as thiamin, niacin, selenium, and phosphorus. Soy sauce may also provide some health benefits, such as reducing the risk of heart disease and promoting digestion. However, it should be consumed in moderation due to its high sodium content.

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