Sinny’s Spicy Enchilada Casserole

Jun 03, 2023June 3, 20230 14
Sinny's Spicy Enchilada Casserole recipe for a satisfying dinner
in Mexican

Prep

15 min

Cook

50 min

Ready In

1 hr 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 -3 lbs ground beef ( add more or less depending on the size of baking pan you choose to use )
3 cans cream of chicken soup
1 jar jalapenos
4 tomatoes , diced ( more if you would prefer more )
32 ounces shredded cheese ( I prefer krafts 4 cheese mexican blend )
1 package of pre-shredded lettuce
1 package of burrito size tortillas
1 -2 teaspoon salt ( optional )
1 -2 teaspoon pepper ( optional )

Nutrision Information

Servings Per Recipe
8-10
Calories
555
Sugar
4g
Fat
37g
Sinny's Spicy Enchilada Casserole is a classic Tex-Mex dish that is hearty and satisfying. Loaded with ground beef, cheese, and tomatoes, it is sure to fill you up and leave you satisfied. The jalapenos add a nice kick of spice to the dish. This enchilada casserole is perfect for busy weeknights or a make-ahead meal. It can also be customized to your liking by adding additional vegetables or adjusting the spice level of the beef mixture. Serve with a side of shredded lettuce to balance out the heaviness of the dish.

Instructions

1.Preheat oven to 375 degrees F (190 degrees C).
2.Brown the ground beef in a skillet over medium heat until fully cooked.
3.Add the cream of chicken soup and jalapenos to the skillet with beef, stir together until fully combined.
4.In a separate bowl, mix together the diced tomatoes and shredded cheese.
5.Grease the baking pan with cooking spray. Lay tortillas on the bottom of the pan to cover as fully as possible, overlapping slightly as you go.
6.Spoon a layer of the beef mixture onto the tortillas, followed by a handful of the tomato and cheese mixture.
7.Repeat step 6 until you have used up all of your ingredients (usually about 2-3 layers depending on the depth of your pan).
8.Cover the dish with foil and bake in the preheated oven for 30 minutes.
9.Remove foil and continue to bake for an additional 15-20 minutes, or until the cheese is fully melted and bubbly on top.

PROS

This spicy enchilada casserole is a quick and easy meal that can be made ahead of time.

It is loaded with flavorful beef and melted cheese, sure to be a family favorite.

It can also be customized to your preference by adjusting the amount of spice in the beef mixture.

CONS

This dish can be quite heavy due to the high fat and calorie content.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite its high calorie and fat content, this dish is a great source of protein from the ground beef and cheese.
The addition of tomatoes and jalapenos also adds a serving of veggies to this meal.
Using a whole-grain tortilla instead of white flour can also add a boost of fiber to the dish.

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