Singgang Daging

May 15, 2023May 15, 20230 14
Hearty and flavorful Singgang Daging recipe for your dinner
in Main

Prep

15 min

Cook

2 hours

Ready In

2 hours 15 min

Level

Moderate

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs beef short ribs
3 garlic cloves , finely chopped
1 teaspoon finely grated fresh ginger
1 teaspoon salt
3 tablespoons peanut oil
1/4 cup dark soy sauce
1/2 cup water
2 tablespoons dry sherry
1/2 teaspoon five-spice powder
1/4 teaspoon ground black pepper
1 tablespoon palm sugar ( or substitute ) or 1 tablespoon honey

Nutrision Information

Servings Per Recipe
6
Calories
640
Sugar
6g
Fat
48g
Singgang Daging is a traditional Malay dish that is rich in flavor and perfect for a hearty dinner. The beef short ribs are rubbed with garlic and ginger for added depth of flavor, then seared to lock in the juices. A mixture of soy sauce, sherry, and spices is poured over the top, creating a savory and slightly sweet sauce. This recipe is perfect for meal planning as it can be made ahead of time and reheated for a quick and easy dinner.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.Rub beef short ribs with garlic, ginger, and 1 teaspoon salt.
3.In a large skillet, heat peanut oil over medium-high heat. Add beef short ribs and sear until browned on all sides.
4.In a small bowl, whisk together dark soy sauce, water, dry sherry, five-spice powder, black pepper, and palm sugar until sugar is dissolved.
5.Transfer beef short ribs to a baking dish and pour soy sauce mixture over the top. Cover with foil.
6.Bake in preheated oven for 2 hours, or until beef is tender and falling off the bone.

PROS

This Singgang Daging recipe is full of rich flavors and tender meat, perfect for a satisfying dinner.

It can be made ahead of time and reheated for easy meal planning.

CONS

This recipe requires 2 hours of oven cooking time, so it is not ideal for a quick weeknight meal.

Beef short ribs can be high in fat and calories, so it is best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Beef short ribs are an excellent source of protein and iron, which are essential nutrients for building and maintaining strong muscles and tissues.
Ginger has anti-inflammatory properties that can help reduce pain and inflammation in the body, while garlic has been linked to supporting heart health.

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