Simply Potatoes and Shrimp

May 09, 2023May 9, 20230 1
Delicious and Flavorful Simply Potatoes and Shrimp Recipe
in Seafood

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb shrimp , cleaned , de-veined , covered and refrigerated
1 bag Simply Potatoes & reg ; Shredded Hash Browns
1/2 cup olive oil
8 green onions ( white part only , chopped , and green part from 4 onions , chopped )
1 leek , cleaned and sliced ( white part only )
1 tablespoon garlic , chopped
2 cups plum tomatoes , chopped
3 tablespoons tomato paste
1 cup dry white wine
1/2 teaspoon cumin
1/2 teaspoon oregano
1/2 teaspoon rosemary
1 lemon , juice of
2 tablespoons capers , drained , rinsed and chopped
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 cup feta cheese , crumbled ( from goat 's milk )
2 hard-boiled eggs , sliced
8 green manzanilla olives
1/4 cup cilantro leaf , chopped
1/4 cup vegetable oil

Nutrision Information

Servings Per Recipe
4
Calories
485
Sugar
5g
Fat
42g
This Simply Potatoes and Shrimp recipe is a delicious and easy-to-make dinner option that combines the convenience of pre-shredded hash browns with the savory flavor of shrimp. This dish is perfect for seafood lovers and can be customized with your favorite spices and toppings. You'll love how quickly this dish comes together, and the bright and flavorful ingredients make it a healthy and satisfying meal for any occasion.

Instructions

1.Heat the olive oil in a large skillet over medium heat and sauté the white part of the green onions and leek for a few minutes.
2.Add the garlic and shrimp and stir for another 2-3 minutes.
3.Add the Simply Potatoes & reg ; Shredded Hash Browns, plum tomatoes, and tomato paste, and cook for another 8-10 minutes.
4.Add the white wine, cumin, oregano, rosemary, lemon juice, capers, salt, and black pepper, and stir well. Reduce the heat and simmer for 15-20 minutes, or until the potatoes are cooked through.
5.Serve hot, and top with crumbled feta cheese, sliced boiled eggs, green olives, and chopped cilantro leaf.

PROS

This recipe is simple, flavorful, and easy to make.

The combination of Simply Potatoes & reg ; Shredded Hash Browns and shrimp makes this dish a good source of protein.

CONS

This recipe contains a significant amount of oil, which makes it high in calories and fat.

The potatoes in this dish may also cause a spike in blood sugar for those with diabetes.

HEALTH & BENEFITS

Shrimp is a good source of protein, and also contains other beneficial nutrients such as omega-3 fatty acids and antioxidants. Additionally, the olive oil used in this recipe is a heart-healthy fat that can help lower cholesterol levels and reduce the risk of heart disease. The potatoes in this dish are also a good source of fiber, which can aid in digestion and weight management.

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