Ingredients

1 cup Simply Potatoes Diced Potatoes with Onion
1 1/2 lbs cubed lean beef
8 ounces chopped baby carrots
32 ounces low-sodium low-fat beef broth
1 can tomato paste ( add more for thicker base )
Simply Potato and Beef Stew #SP5 is an easy and delicious meal that's perfect for busy weeknights. The beef provides a rich, meaty flavor while the potatoes add a comforting, starchy texture. Using Simply Potatoes Diced Potatoes with Onion saves time on prep work and adds a flavorful twist to the dish. While it may not be the healthiest meal option, it's a great comfort food for cold winter nights when you want something warm and filling.

Instructions

1.Heat a large pot over medium-high heat.
2.Add the cubed beef to the pot and cook until browned on all sides, about 5 minutes.
3.Add the chopped baby carrots and cook for an additional 3 minutes, stirring occasionally.
4.Pour in the beef broth and tomato paste and stir until well combined.
5.Add the Simply Potatoes Diced Potatoes with Onion and stir.
6.Bring the stew to a boil, then reduce heat and simmer for 30-40 minutes, or until the potatoes and carrots are tender.
7.Serve hot and enjoy!

PROS

This stew is hearty and filling, with a savory beef and potato flavor.

It’s a great comfort food for cold winter nights.

Using Simply Potatoes saves time on prep work.

CONS

This stew can be high in sodium, depending on the brand of beef broth used.

It’s also relatively high in calories and fat due to the beef.

HEALTH & BENEFITS

This stew provides a good source of protein, iron, and vitamin C.
The potatoes add dietary fiber and potassium to the dish.
Using low-sodium low-fat beef broth can help reduce the sodium and fat content.

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