PROS
This tuna curry is a quick and easy meal that can be prepared with simple ingredients found in the pantry.
The curry powder and spices add a depth of flavor to this dish.
Tuna is a great source of protein and can benefit heart health, while the curry powder can help reduce inflammation in the body.
CONS
Canned tuna can be high in sodium, so it’s important to choose low-sodium options and drain the tuna well.
The curry powder can be spicy, so adjust the amount used to your taste.
HEALTH & BENEFITS
Tuna is a great source of lean protein, vitamins, and minerals.
It’s also a good source of omega-3 fatty acids, which are important for heart health.
The curry powder in this recipe is made up of various beneficial spices such as turmeric, cumin, and coriander. These spices have anti-inflammatory properties and may help improve digestion.
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