Ingredients

1 1/2 lbs boneless beef short ribs
5 small onions , peeled and cut in half
1/2 cup low sodium beef broth
1 cup tomato sauce ( I used zesty pasta sauce )
2 garlic cloves , smashed
salt & fresh ground pepper
Short ribs are a popular cut of beef that are perfect for stewing or braising. In this recipe, we use a crockpot to make the cooking process even easier. This Simple Short Ribs - Crock Pot recipe is a delicious and hearty meal that is perfect for a busy day. The beef short ribs are cooked low and slow with onions, garlic, and tomato sauce, resulting in a tender and flavorful dish that's sure to satisfy. Serve it with your favorite side dish, and you have a complete meal that is sure to please even the pickiest of eaters.

Instructions

1.Sprinkle salt and pepper over the beef short ribs
2.Place the short ribs in the crockpot and top with onions and garlic
3.Pour the beef broth and tomato sauce over the short ribs
4.Cook on low for 8 hours
5.Serve with your favorite side dish and enjoy!

PROS

This hearty meal is easy to make and perfect for a busy day.
Simply prepare the ingredients in the crockpot and let it cook while you go about your day.
The result is tender, flavorful short ribs that are delicious!
Short ribs are a great source of protein, iron, and zinc, making this dish a nutritious option as well

CONS

While the crockpot makes it easy to prepare, it does take several hours to cook, so plan ahead.

This dish is relatively high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Beef short ribs are a great source of protein, iron, and zinc, which are all essential nutrients for our bodies.
Iron is needed for the production of hemoglobin, which carries oxygen to our cells, while zinc is important for immune function and wound healing.

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