PROS
Easy to make with only three ingredients, perfect for a last-minute treat
CONS
High in saturated fat and sugar
HEALTH & BENEFITS
Can be enjoyed in moderation as part of a balanced diet
Prep
10 minCook
35 minReady In
45 minLevel
EasyRating
/rating_off.png "1 Star")
Loading...| 1 cup butter | |
| 1/2 cup sugar | |
| 2 cups flour |
Simple Scotch Shortbread is a classic Scottish treat that is loved around the world. This buttery, crumbly cookie is perfect with a cup of tea or coffee, and is great for a quick snack or dessert. Made with just three simple ingredients, Simple Scotch Shortbread is easy to make and can be enjoyed by everyone.
| 1. | Preheat the oven to 325°F (165°C). |
| 2. | In a large bowl, cream together the butter and sugar until light and fluffy. |
| 3. | Add the flour, a little at a time, and mix well until a dough forms. |
| 4. | Press the dough into an 8x8-inch (20x20-cm) baking dish. |
| 5. | Prick the dough all over with a fork. |
| 6. | Bake for 30-35 minutes, or until lightly golden. |
| 7. | While the shortbread is still warm, cut it into squares. |
| 8. | Allow to cool completely before serving. |
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