PROS
This dish is easy to make, delicious, and perfect for seafood lovers.
It is a low-fat and high protein dish.
CONS
Eating seafood carries the risk of food poisoning if it’s not cooked properly.
HEALTH & BENEFITS
Prawns are an excellent source of protein, low in calories, and a good source of minerals such as iron and zinc. This dish also contains turmeric, which has anti-inflammatory and antioxidative properties and is beneficial for health.
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