Simple Menudo With Pepperoni

Jun 05, 2023June 5, 20230 11
Simple Menudo With Pepperoni recipe perfect for a hearty meal
in Main

Prep

30 min

Cook

3 hours

Ready In

3 hours 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

9 cups water
2 small pig 's feet , split
2 1/2 lbs tripe , cut into bite sized pieces
1 large onion , chopped
4 garlic cloves , sliced
6 slices pepperoni , about 1/4 inch each , cubed
14 1/2 ounces hominy , drained
1/3 cup chili powder
1 tablespoon seasoning , for menudo ( found in ethic section of grocery store )

Nutrision Information

Servings Per Recipe
8
Calories
232
Sugar
3g
Fat
6g
Menudo is a traditional Mexican stew made of tripe usually served during special occasions. This recipe is a simple take on the classic dish, with the addition of pepperoni for a more flavorful taste. The combination of pig's feet and tripe gives the dish a rich and hearty flavor, perfect for cold weather. The aroma of the stew is enough to make anyone's mouth water, making it the ultimate comfort food. This recipe is perfect for those looking for a hearty meal that is easy to prepare and full of flavors that the whole family will love.

Instructions

1.In a large pot, bring water, pig's feet, tripe, onion, garlic, and pepperoni to a boil. Remove any impurities from the surface.
2.Let it simmer for 2 1/2 hours until tripe is tender.
3.Add the drained hominy, chili powder, and menudo seasoning. Simmer for an additional 30 minutes.
4.Remove pig's feet, let cool, then remove the meat and return it to the pot.
5.Serve hot with lime, chopped onion, cilantro, and tortillas.

PROS

This simple Menudo With Pepperoni recipe is hearty, flavorful, and satisfying.

It is made of protein-rich tripe and pig’s feet that are perfect for a cold weather meal or as a comfort food for any occasion.

CONS

This dish may not be suitable for those who are not accustomed to the texture of tripe.

It also takes some time to prepare, making it not ideal for those who are in a rush.

HEALTH & BENEFITS

Tripe has been known to aid in digestion, reduce inflammation, and promote weight loss due to its low-fat content.
Pig’s feet contain collagen that is good for skin health and joint health. The hominy in this recipe is a good source of fiber and protein, making this meal a healthy option for those managing their weight.

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