Simple Dry Potato Curry With Fennel

May 26, 2023May 26, 20230 2

Simple and Flavorful Dry Potato Curry With Fennel Recipe

by The Chefin Curry

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

386

Sugar

Fat

22g

The Simple Dry Potato Curry With Fennel is a delicious vegetarian recipe that is both easy to make and flavorful. This dish is ideal as a main course or as a side dish, and can be served with rice and roti. It is the perfect recipe for those who are looking for a simple yet healthy meal option. This curry is made with potatoes, black mustard seeds, cumin seeds, fennel seeds, turmeric, cayenne powder and salt. It can be made in just a few simple steps and the spices used give it a unique and flavorful taste. The combination of potatoes and fennel seeds provides many health benefits making it an ideal meal.

Instructions

1.	Peel and dice potatoes into small pieces.
2.	Heat oil in a pan and add black mustard seeds, cumin seed, and fennel seed.
3.	Once spluttering, add the diced potatoes and turn heat to low.
4.	Sprinkle turmeric, cayenne powder, and salt on the potato pieces. Mix well till well coated.
5.	Cover and cook until potatoes are done, stirring occasionally. Remove lid and cook further for few minutes to get a crispy texture.
6.	Serve hot with rice and roti.

PROS

The Simple Dry Potato Curry With Fennel is an easy and quick delicious recipe that can be served as a main course or a side dish.

This curry is suitable for vegans and can be made gluten-free.

Fennel seeds have many health benefits such as helping to improve digestion and reducing inflammation.

This curry is easy to recreate with simple ingredients and doesn’t take much time.

CONS

The Simple Dry Potato Curry With Fennel can be too spicy for some people.
Adjust the cayenne powder and other spices accordingly.

HEALTH & BENEFITS

This curry is loaded with a high dose of vitamins, minerals and fiber.
Potatoes provide a good source of carbohydrates, while fennel seeds contain antioxidants and dietary fiber.
This combination provides many health benefits, including heart health and improved digestion.

	6 medium potatoes
	6 tablespoons oil
	1 teaspoon black mustard seeds
	1/2 teaspoon cumin seed
	1/2 teaspoon fennel seed
	1/2 teaspoon turmeric
	1/2 teaspoon cayenne powder
	1 teaspoon salt