Ingredients

1 lb fresh spinach
1 fresh pizza dough ( or store bought )
6 -10 slices genoa salami ( sliced thin )
6 -10 slices white processed cheese
6 -10 fresh Greek olives
salt and pepper
olive oil
This Sicilian Spinach Pie is a traditional Italian dish that can be found in various parts of Italy and the Mediterranean region. The recipe has been perfected over the centuries, and its popularity has spread worldwide. This delicious dish provides a great combination of nutrients and flavors, with a crispy crust and savory toppings. It is perfect as a snack, a lunch meal, or a dinner dish, and its ingredients are easily accessible.

Instructions

1.Preheat the oven to 400 degrees F.
2.In a large skillet, heat a tablespoon of olive oil over medium-high heat.
3.Add the fresh spinach to the skillet, and sprinkle a pinch of salt and pepper. Cook until the spinach is wilted, for about 2-3 minutes.
4.Roll the pizza dough to the size of a baking dish and place it over the baking dish.
5.In a layer, add the wilted spinach, then stretch salami slices over it, then add white processed cheese and Greek olives over it. Repeat until the mixture and the pie crust is finished.
6.Drizzle some olive oil over the top of the pie to give it a crispy crust when baked.
7.Bake the pie for 15-20 minutes, or until the crust is golden-brown and the cheese is melted and bubbly.

PROS

This Sicilian Spinach Pie is a delicious and healthy dish that can be enjoyed any time of the day.

The salty and savory flavors combined with the health benefits of spinach and olive oil make this pie a wholesome meal.

CONS

This dish may not be suitable for people who have dietary restrictions, such as being lactose intolerant or who follow a strict vegan or vegetarian diet.

It is important to consume this dish in moderation due to the potential high sodium intake from the salami and white processed cheese.

HEALTH & BENEFITS

This dish is rich in nutrients.
Spinach is high in vitamin K, essential for healthy bones, and packed with vitamin C, which boosts the immune system. Additionally, olive oil is a heart-healthy fat that may reduce inflammation in the body and improve cholesterol levels. Greek olives are filled with antioxidants and are a good source of healthy fats that can reduce the risk of heart disease.

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