Shrimp Summer Rolls With Peanut Dipping Sauce

May 22, 2023May 22, 20230 1
Shrimp Summer Rolls With Peanut Dipping Sauce
in Appetizer

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 ounces dried thin chinese rice noodles ( maifun )
12 sheets rice paper
24 medium cooked shrimp , cut in half lengthwise
1 cup fresh mint leaves
1 cup fresh cilantro leaves
1 cup fresh basil leaf
1 cup finely shredded lettuce or 1 cup green cabbage
1 cup mung bean sprouts
1 cup matchstick-size strips seeded English cucumber
1 cup matchstick-size strips peeled carrots or 1 cup jicama
2 tablespoons crunchy peanut butter
4 tablespoons hoisin sauce
2 tablespoons water

Nutrision Information

Servings Per Recipe
4
Calories
294
Sugar
7g
Fat
9g
Shrimp summer rolls are a popular Vietnamese dish that feature a delicious combination of shrimp, rice noodles, fresh herbs, and crunchy vegetables wrapped in a delicate rice paper wrapper. The dish is often served with a peanut dipping sauce that adds a sweet and savory flavor to the rolls. Summer rolls are light and refreshing, perfect for hot summer days or as an appetizer for any occasion. They are easy to make and customizable to your taste preferences, making them a favorite for many people around the world.

Instructions

1.Cook the rice noodles according to the package instructions, then drain and rinse with cold water.
2.Fill a large bowl with warm water. One at a time, dip the rice paper into the water for a few seconds until it is pliable, then lay it on a clean work surface.
3.At one end of the rice paper, layer the shrimp, noodles, mint, cilantro, basil, lettuce or cabbage, bean sprouts, cucumber, and carrots or jicama.
4.Roll the rice paper tightly around the filling, tucking in the edges as you go.
5.In a small bowl, whisk together the peanut butter, hoisin sauce, and water until smooth.
6.Serve the summer rolls with the peanut dipping sauce.
7.

PROS

Shrimp summer rolls are a light and refreshing appetizer packed with healthy ingredients.

They are easy to make and perfect for a summer meal or snack.

CONS

The rice paper can be tricky to work with and may tear if not handled carefully.

Some people may not enjoy the taste or texture of rice paper.

HEALTH & BENEFITS

Shrimp summer rolls are low in calories and fat and packed with healthy nutrients like protein, fiber, vitamins, and minerals.
The shrimp provides a good source of lean protein, while the vegetables are loaded with antioxidants and fiber.

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