Ingredients

2 tablespoons peanut butter
1 teaspoon sesame oil
1 tablespoon soy sauce
1 tablespoon chili sauce
salt and pepper
4 ounces egg noodles
5 ounces cooked shrimp
2 ounces snow peas , halved lengthways
1 red chili pepper , sliced
2 scallions , shredded
Shrimp Noodles with Peanut Dressing is a Thai-inspired dish that combines protein-rich shrimp with spicy peanut dressing and fresh vegetables for a satisfying and flavorful meal. This dish is perfect for anyone who loves Asian cuisine or is looking to add more variety to their weekly menus. With simple ingredients and easy preparation, Shrimp Noodles with Peanut Dressing is the perfect meal for busy weeknights or a quick lunch on-the-go. It is also customizable, depending on individual preferences for spiciness or sweetness.

Instructions

1.Cook the egg noodles according to the package instructions, drain and set aside.
2.In a small bowl, whisk together the peanut butter, sesame oil, soy sauce, chili sauce, salt, and pepper and set the mixture aside.
3.In a large mixing bowl, toss the cooked egg noodles, cooked shrimp, snow peas, red chili pepper, and scallions together.
4.Pour the peanut dressing over the mixture and toss until everything is evenly coated.
5.Serve immediately and enjoy!

PROS

This dish is quick and easy to prepare, making it perfect for busy weeknights.

The combination of shrimp and peanut dressing creates a delicious balance of spice and flavor that is unique and satisfying.

CONS

This dish contains peanuts and shrimp, which can be allergenic for some individuals.

It is also high in sodium due to the soy sauce and chili sauce used in the peanut dressing.

HEALTH & BENEFITS

This dish is rich in protein and carbs, making it an excellent option for athletes and individuals looking to build muscle.
The peanut butter in the dressing provides healthy fats and antioxidants, while the snow peas offer vitamins and minerals like Vitamin C and K.

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