Ingredients

1 cup butter
1/2 cup minced garlic
1 small red onion , chopped
1 tablespoon Cajun seasoning
1 tablespoon cayenne pepper
1 tablespoon crushed red pepper flakes
1 pound uncooked shrimp , peeled and cut into pieces
1 1/2 packages cream cheese , softened
1 teaspoon liquid smoke flavoring
1 teaspoon lemon juice
1/2 cup chopped pecans
1 bunch fresh parsley , chopped
1/2 cup chopped pecans
The Shrimp Cheese Ball is a classic appetizer for any party or gathering. It is a savory and flavorful combination of cooked shrimp, cream cheese, and spices, formed into a ball and rolled in chopped pecans and parsley. The cheese ball is versatile and can be served with crackers, sliced baguette, or even raw vegetables. It is a hit with seafood lovers and is easy to prepare ahead of time for any occasion.

Instructions

1.In a skillet over medium heat, melt the butter.
2.Add the garlic, onion, cajun seasoning, cayenne pepper, and crushed red pepper flakes. Cook for 2-3 minutes.
3.Add the shrimp to the skillet and cook until pink and cooked through, about 5 minutes.
4.Remove from heat and let cool.
5.In a mixing bowl, combine the cream cheese, liquid smoke, and lemon juice until well mixed.
6.Add the cooled shrimp mixture and stir to combine.
7.Shape the mixture into a ball and roll in chopped pecans and chopped fresh parsley.
8.Serve with crackers or slices of French bread.

PROS

The Shrimp Cheese Ball is a tasty appetizer and perfect for parties and entertaining.

The flavors and textures will please anyone who loves shrimp and cheese.

It is easy to make, taking only 30-40 minutes from start to finish.

CONS

The Shrimp Cheese Ball is a high-fat and high-calorie appetizer.

It should be eaten in moderation as part of a balanced diet.

Some people may have allergies or sensitivities to shrimp, pecans, or dairy.

HEALTH & BENEFITS

The Shrimp Cheese Ball does contain some healthy ingredients.
Shrimp is a good source of protein, omega-3 fatty acids, and several vitamins and minerals.
Pecans are also a good source of healthy fats and fiber.
However, this appetizer should be enjoyed in moderation due to its high-fat and high-calorie content.

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