Ingredients

2 cups butter , softened
3 cups flour
1 cup icing sugar
1/4 - 1/2 cup crushed pistachios ( approx , a bit time consuming to shell these but so worth it )
1/4 - 1/2 cup Skor English toffee bit ( approx )
6 -8 ounces semisweet chocolate ( approx )
If you're looking for a sweet and indulgent dessert that's easy to make and perfect for sharing, this shortbread sampler is the perfect choice. The combination of buttery shortbread, crunchy pistachios, and sweet Skor English toffee bits is irresistible. Plus, the addition of melted semisweet chocolate takes this dessert to the next level. You can customize this recipe by adding your own mix-ins, such as dried fruit or different types of nuts. These cookies are perfect for a party or as a gift, as they look beautiful when arranged on a plate. Just be sure to keep in mind that this dessert is high in calories and sugar, so enjoy in moderation.

Instructions

1.Preheat oven to 350°F.
2.In a large bowl, cream butter until light and fluffy.
3.Gradually add in icing sugar and flour until well combined.
4.Fold in crushed pistachios and Skor English toffee bits.
5.Roll the dough onto a floured surface and flatten to your desired thickness.
6.Cut into shapes using a cookie cutter and place onto a baking sheet.
7.Bake for 12-15 minutes or until golden brown.
8.Let cool completely.
9.Melt the semisweet chocolate in a double boiler, then drizzle over the cooled shortbread cookies.
10.Allow the chocolate to harden and enjoy!

PROS

Delicious and easy to make.
Perfect as a gift or for a party.
Can be customized with different mix-ins and toppings.

CONS

Not suitable for those with nut allergies.
Can be high in calories and sugar if eaten excessively.

HEALTH & BENEFITS

Pistachios are filled with heart-healthy fats, protein, and fiber. However, this dessert should be enjoyed in moderation as it is high in calories and sugar.

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