Short Rib Tsimmes

May 12, 2023May 12, 20230 15
Tasty Short Rib Tsimmes for Your Dinner Tonight
in Main

Prep

30 min

Cook

3 hours

Ready In

3 hours 30 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 pounds beef short ribs
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon ground black pepper
2 tablespoons olive oil , or as needed
4 large sweet potatoes , peeled and chopped
4 large carrots , peeled and chopped
2 large onions , chopped
1 1/2 pounds pitted prunes
3/4 cup honey
5 whole cloves

Nutrision Information

Servings Per Recipe
6-8
Calories
766
Sugar
67g
Fat
35g
Short Rib Tsimmes is a classic Jewish comfort food traditionally served on holidays, but perfect for any day of the year. The dish is a combination of savory and sweet flavors, blending the taste of beef short ribs with honey, prunes, sweet potatoes, and carrots. This recipe has been adapted to be baked rather than stewed, allowing the flavors to meld together while adding a nice crisp on top. The result is a mouthwatering, tender dish that is sure to be a hit at the dinner table.

Instructions

1.Preheat oven to 325 degrees F.
2.Season short ribs with garlic powder, salt, and black pepper.
3.Heat olive oil in a large oven-safe Dutch oven or pot over high heat.
4.Sear the short ribs in batches until browned on all sides.
5.Remove the ribs from the pot and set them aside.
6.In the same pot, cook sweet potatoes, carrots, and onions until lightly browned.
7.Add pitted prunes, honey, and cloves to the pot.
8.Return short ribs to the pot and pour water over them until they are almost covered.
9.Cover the pot and bake in the preheated oven for about 3 hours, or until the meat is tender.
10.Serve and enjoy!

PROS

The combination of sweet potatoes, carrots, prunes, and honey create a unique and delicious flavor profile.

This hearty meal is perfect for a cozy dinner during colder months.

CONS

The cooking process takes a few hours, so plan accordingly.

This recipe requires a few dishes, including an oven-safe Dutch oven or pot.

HEALTH & BENEFITS

Short ribs are a good source of protein and iron.
Sweet potatoes provide fiber and are high in vitamins A and C.
Prunes are a good source of potassium and fiber.

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