PROS
Shorba is hearty and flavorful, with the lamb adding protein and the garbanzo beans providing fiber and nutrients.
The spices add a kick of flavor without being too overpowering.
CONS
This recipe uses lamb, which can be a more expensive meat.
It also requires a longer cooking time, so it may not be a quick and easy weeknight meal.
HEALTH & BENEFITS
The garbanzo beans in Shorba provide fiber, which is important for digestive health. This dish also includes spices like turmeric and cinnamon, which have been linked to reducing inflammation in the body and improving overall health.
Leave a Reply