Shogun Japanese Salad Dressing

May 28, 2023May 28, 20230 16

Shogun Japanese Salad Dressing- A Delicious, Simple and Savory Salad Dressing Recipe

by The Chefin Salad Dressing

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

	1/2 cup mayonnaise
	1 teaspoon soy sauce
	2 tablespoons red wine vinegar
	white pepper ( to taste )

Nutrision Information

Servings Per Recipe

Calories

157

Sugar

Fat

17g

Shogun Japanese Salad Dressing is a tasty and easy-to-prepare salad dressing that will make your salads taste even better. It has a unique umami taste that will complement your salad perfectly. The smoking process of the soy sauce gives this recipe a perfect aroma. This dressing can be refrigerated and stored for later use. It works well with vegetables, grains or meat salads.

Instructions

1.	Take a mixing bowl and add mayonnaise to it.
2.	Add soy sauce and red wine vinegar to it and mix well.
3.	Keep adding white pepper to it until the desired taste is reached.
4.	The Shogun Japanese Salad Dressing is ready to be used.
5.	Refrigerate for later use.

PROS

Shogun Japanese Salad Dressing is delicious and easy to make dressing which will make your salad taste even better.

It has a yummy savory taste and gives your salad a new flavor profile.

CONS

The use of mayonnaise in the dressing can lead to an increase in calories.

People with soy allergies should avoid this dressing.

HEALTH & BENEFITS

Shogun Japanese Salad Dressing has a lot of health benefits because of its ingredients.
Mayonnaise used in the dressing is a good source of healthy fats and Vitamin E.
Soy sauce contains antioxidants and beneficial plant compounds.
Red wine vinegar can help to lower cholesterol, blood sugar levels and improve heart health.
White pepper has antioxidant properties and can help to improve digestion.